8 oz. tube refrigerated crescent rolls
14 oz. jar pizza sauce/or tomato sauce
3/4 c. pepperoni
1 c. shredded mozzarella cheese
Unroll crescent rolls into individual triangles on
an ungreased baking sheet. Spread a layer of pizza
sauce over dough and top with pepperoni and cheese.
Roll into crescent shape. Bake at 375 degrees for
18-20 minutes or until rolls are golden and cheese
is bubbling. Makes 8 rolls.
Recipe from Lil' Luna
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