1 can Pillsbury Refrigerated White Homestyle Loaf OR Pizza Crust
1(8 oz.) can pizza sauce
1(6 oz.) pkg. Canadian bacon
1(8oz.) can pineapple tidbits, well drained
1/2 medium green bell pepper, chopped
2 cups shredded Italian cheese blend
2 tsp. milk
Heat oven to 350*. Spray large cookie sheet with nonstick cooking spray. Unroll dough onto sheet. Spread pizza sauce on one half of dough within 1/2 inch of edges. Top with Canadian bacon, pineapple, bell pepper and cheese. Fold other half of dough over filling; press edges to seal. Brush with milk. Cut slits in top. Bake for about 20-25 minutes or until crust is golden brown and filling is bubbly. Let stand 10 minutes before serving. Serves 4.
Note: you can also substitute chopped cooked ham for Canadian bacon
1(8 oz.) can pizza sauce
1(6 oz.) pkg. Canadian bacon
1(8oz.) can pineapple tidbits, well drained
1/2 medium green bell pepper, chopped
2 cups shredded Italian cheese blend
2 tsp. milk
Heat oven to 350*. Spray large cookie sheet with nonstick cooking spray. Unroll dough onto sheet. Spread pizza sauce on one half of dough within 1/2 inch of edges. Top with Canadian bacon, pineapple, bell pepper and cheese. Fold other half of dough over filling; press edges to seal. Brush with milk. Cut slits in top. Bake for about 20-25 minutes or until crust is golden brown and filling is bubbly. Let stand 10 minutes before serving. Serves 4.
Note: you can also substitute chopped cooked ham for Canadian bacon
1 comment:
OOOHHH!! This one sounds good. It might convince me to cook -- and that's something my husband will thank you for!
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