Tuesday, May 13, 2008

Paula Deen's Old Fashioned Meat Loaf

This is my favorite meat loaf! Photo and recipe courtesy of Food Network's, Paula Deen.





1 pound ground beef
1 1/4 teaspoons salt
1/4 teaspoon ground black pepper
1/2 cup chopped onion
1/2 cup chopped bell pepper
1 egg, lightly beaten
8 ounces canned diced tomatoes with juice
1/2 cup quick-cooking oats

Topping:
1/3 cup ketchup
2 tablespoons brown sugar
1 tablespoon prepared mustard

Preheat oven to 375 degrees F.
Mix all meatloaf ingredients well and place in a
baking dish. Shape into a loaf.
Topping: Mix ingredients for topping and spread on loaf.
Bake for 1 hour.

3 comments:

Jan said...

Another keeper -- thank you!

Melissa said...

I haven't made meat loaf in a long time. I will try out this recipe. Sounds good.

Amber said...

Everyone in my houes love this meatloaf!