Tuesday, March 6, 2012

Baked Oatmeal muffins

Recipe from Sugarfree Mom

  • 2 eggs
  • 2 cups applesauce, unsweetened
  • 5 cups, Old Fashioned rolled oats
  • 1 banana, mashed
  • 2 3/4 cups milk
  • 1/4 cup flaxseed meal
  • 1/2 cup honey
  • 1 tablespoon ground cinnamon
  • 3 teaspoon baking powder
  • 1 teaspoon vanilla extract
  • 1 teaspoon salt
  • Optional toppings: raisins, walnuts, chocolate chips

  • Preheat oven to 350 degrees. Mix eggs, vanilla, applesauce,
    banana and honey together in a bowl. Add in oats, salt,
    baking powder, flax and cinnamon and mix well with wet
    ingredients. Finally pour in milk and combine.  The batter
    will look runny, but that is ok.  Spray a 12 count muffin tin
    with cooking spray or use cupcake liners. Pour mixture evenly
    into muffin tin cups. If using toppings add them onto the tops
    of muffins now.  Bake 30 minutes until a toothpick in center
    comes out clean. Cool and enjoy!