1 c. brown sugar
1 c. soy sauce
1 c. water
1 Tbsp. dry mustard
5 lbs. chicken wings
Directions: Mix ingredients pour over wings and marinade
over night. Bake at 325 degrees for 2 hours.
My dad always makes them on Christmas eve. These are one
of our favorite Christmas dishes!
Baking it Easy
1 week ago