1 cup flour
1/2 cup salt
1/2 cup water
Preheat oven to 325*. Mix together flour and salt. Add water, and knead until smooth - about ten minutes. I had to add extra flour as I was kneading. Mold into desired shape, or use cookie cutters. Add flour as needed. Bake for 1 1/2 hours, or until dry. Mine only took about an hour, so I'd check on them. Let cool, and decorate as desired.
1 comment:
can't wait to make these with my boys.
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