Thursday, October 14, 2010

Whole wheat pancakes

1 cup whole uncooked wheat
1 cup milk
Combine and blend in blender for 4-5 minutes.

Add:
3 Tb. Honey
2 eggs
¼ cup veg. oil
2 tsp baking powder
1 tsp. baking soda
¼ tsp salt
1 tsp vanilla
2tsp Cinnamon and (nutmeg to taste)

Blend all together for a 1-2 minutes.
Pour pancakes onto griddle and cook until sides start to bubble,
flip and cook a minute more. Remove. Serve with your favorite
syrup.
Recipe from my friend Jessica

Click here to get printable recipe

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