Wednesday, October 12, 2011

Chocolate chip pumpkin bread

1 1/2 c. sugar
1 c. pumpkin
1/2 c. applesauce
2/3 c. water
2 eggs
1 1/2 c. flour
1/2 tablespoon cinnamon
1/2 tablespoon nutmeg
2 teaspoon baking soda
dash of salt
1/2 c. chocolate chips

Preheat oven to 350 degrees. Grease and flour loaf pan.               
In a large bowl, combine sugar, pumpkin, applesauce, water, and eggs.
Beat until smooth. Blend in flour, cinnamon, nutmeg, baking soda, and
salt. Fold in chocolate chips. Fill loaf pan.               
Bake for 45 min. to 1 hour, or until an inserted knife comes out clean.
Cool on wire racks before removing from pan.

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