Wednesday, May 21, 2008

Crock pot cordon Blue

4-5 chicken breasts
4-5 slices of Swiss cheese
4-5 slices of deli ham
1 can cream of chicken
1/2 cup milk
1/2 cup Italian flavored bread crumbs

Place slices of cheese and ham on each chicken breast. Roll
up and secure with toothpicks. Place chicken in the bottom of
crock pot. Mix soup and milk. Pour over chicken breasts.
Sprinkle with bread crumbs. Cook on low for 5-6 hours.

1 comment:

hoLLy said...

i'll have to try this one really soon. i've never tried cordon bleu in a crockpot before(okay, so i've never made it ever:) thanks for the recipe! i'll give it a whirl soon!