4 potatoes, julienned
3 carrots, julienned
1/3 c. onion, chopped
2 Tbsp. butter
1/2 tsp. salt
1/2 c grated cheese
1/4 c. Parmesan cheese
1/8 tsp. pepper
Divide vegetables among 4 pieces of aluminum foil (18x12).
Top with butter, salt, pepper and Parmesan cheese. Seal.
Grill or bake 15 to 20 minutes. Top with grated cheese to
melt.
Summertime Sweets
10 months ago
1 comment:
this sounds awesome! thanks melissa! i know, i know, i need to post a recipe already:) i will post something today!
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