Friday, September 5, 2008

Chocolate Lover's Bundt Cake

1 pkg. chocolate cake mix
1- 3 oz. pkg instant chocolate pudding
1 c. sour cream
4 eggs
1/2 c. water
1/2 c. oil
1- 12 oz. pkg chocolate chips

Beat together cake mix, pudding mix, sour cream, eggs, water,
and oil. Stir in chocolate chips. Pour in a greased and floured
bundt pan. Bake at 350 for 50-55 minutes. Invert cake on
plate. Sprinkle lightly with powdered sugar or for true chocolate
lovers, drizzle with chocolate syrup.

1 comment:

hoLLy said...

i think i will make myself this soon....and not share any of it with my husband or children...:)