Monday, April 13, 2009

Bacon-Wrapped Garlic Chicken

4 bacon slices
4 boneless skinless chicken breasts
1 10oz can roasted garlic cream of mushroom soup
1/2 c. sour cream
1/4 c. flour

Wrap one slice bacon around each chicken breast. Place in slow cooker. Combine soup, sour cream, flour and mix together. Pour over chicken. Cook on low 6-8 hours(or high 3-4.) Serve over potatoes or rice for an easy fabulous meal!


Sarah said...

sounds yummy and easy! i'm going to make this - just have to remember to get the crock pot going. :)

Melissa said...

another great recipe to try. thanks!