Sunday, August 8, 2010

Cowboy Caviar

1 can black beans, drained
3 large tomatoes, chopped
3 large avocados, chopped
2 Tbs chopped green onions
1 package dry Italian dressing
2 Tbs olive oil
1/4 cup white vinegar
3 Tbs water

In a large bowl mix corn, peas, tomatoes, avocados and
onions. In another bowl mix the dry Italian dressing,
olive oil, vinegar and water. Pour the dressing over the
vegetable mixture and toss until evenly coated.
Serve with tortilla chips.

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