Monday, June 14, 2010

BBQ Potatoes

-4 medium red potatoes, cut
into 3/4-inch cubes
-1 tablespoon vegetable oil
-2 tablespoons McCormick Grill
Mates Barbecue Seasoning
or 2 tablespoons McCormick
Grill MatesRoasted Garlic & Herb Seasoning
-1 large onion, cut into thin wedges



1. Toss potatoes with oil in large bowl. Add Seasoning;
toss to coat evenly.
2. Place potatoes and onions on large wide sheet of
heavy duty foil. Bring up foil sides; double fold top
and ends to tightly seal packet.
3. Grill over medium-high heat 30 to 35 minutes or
until potatoes are tender, turning packet over halfway
through cook time.

Recipe and picture from McCormick

1 comment:

Bad JoY said...

it looks very good... i'll try it!