2-3 Chicken breasts
1/2 onion, chopped
2 cans cream of chicken
2 cans evaporated milk
Fresh Parmesan cheese
Spaghetti or your favorite kind of pasta noodles
Cook and cube chicken breasts with chopped onion.
Add cans of cream of chicken and evaporated milk.
Stir together, and add 1 to 2 cups of Parmesan cheese.
Serve over noodles.
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